Umamilicious

Carbs

Omurice

Fried Rice

Omelette (Per Serving)

Butter	1 tsp
Eggs	2 pcs

Omelette (5 pax)

Butter	5 tsp
Eggs	10 pcs

Decoration

Roasted Seaweed

Cheese Slice

Tomato Sauce

Spring Onions

Method:

Prepare the Fried Rice:
1. Cut the brown onion, sausages, tomato and green beans into small pieces.
2. Heat the oil in a pan, add the chopped onion, sausages and stir-fry until fragrant. Add the tomato and green beans.
3. Add the cooked rice and stir-fry it. Season it with AJI-NO-MOTO®, salt and tomato sauce.
4. Once complete, move the fried rice into a bowl and set it aside.
Prepare the Omelette:
1. Break an egg in the bowl and separate the egg yolk.
2. Break another egg in the bowl and mix it with the separated egg yolk just now.
3. Heat the pan and add in the butter. Pour the eggs and cook it.
4. Put the omelette on a board, use a big and a small circle mould to make a bear shape in the middle of the omelette.
5. Put back the omelette in the pan, pour in some egg white and cook it.
Decoration:
1. Put the fried rice on a plate and put the omelette on top of it. Wrap the fried rice with the omelette.
2. Cut the roasted seaweed and cheese slice into different shapes.
3. Assemble the decoration part on the omelette. Decorate the bear cheeks with tomato sauce.
4. Use tomato sauce to draw the shape of the cherries. Cut the spring onions into a small leaf shape and decorate it as the cherry leaves.
Enjoy the delicious Omurice.